Plant Based
Sushi with
Chef Marisa
Looking for incredible plant based sushi experiences? Let Chef Marisa create a delicious and memorable experience you won’t soon forget.
Based in Nashville, TN
Travel options available
Available Services
Private Omakase
Chef Marisa brings the sushi bar to you! Enjoy a specially curated plant based menu and watch as she prepares dishes for you.
Hands on Sushi Classes and Demos
With Chef Marisa’s easy to grasp techniques, you’ll be rolling in no time! Or book a demo for larger groups.
Pop Up Experciences
Looking for something fun to enhance a special event? Chef Marisa has several options that are sure to delight!
The best sushi delights our palate and nurtures the planet.
Chef Marisa Baggett trained at the California Sushi Academy in Los Angeles, California. The first part of her sushi career was spent working in seafood driven sushi bars. After learning about seafood sustainability, she began advocating for the use of sustainable seafood species, teaching sushi classes, and writing cookbooks.
After over two decades of working with seafood driven sushi, Chef Marisa made the decision to only make and create plant based sushi. She believes the best sushi delights our palate and nurtures the planet.
Connect with
Chef Marisa
marisa@marisabaggett.com
Follow Chef Marisa on Instagram